FRESH AND SMOKED MUGIL CEPHALUS TESTED IN LABORATORY FOR ITS MICROBIAL QUALITY AVAILABLE IN VISAKHAPATNAM MARKET

Authors

  • P. Tirumala Tulasi
  • B.Bharatha Lakshmi

Abstract

Abstract not available in the source database.

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Published

2016-01-01

Issue

Vol. 6 No. 1 (2016): Volume 6, Issue 1

Section

Articles